Giulia Oltranti
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July 5, 2017

This was one of two cakes I made for my grandmas birthday, the other was a chocolate raspberry cake. I baked the cake in two 8-inch pans and then cut them in half and filled with swiss meringue buttercream. When I made this I didn't have access to a stand mixer so I ha...

May 15, 2017

I wanted to make a simple dessert for Mothers Day but I didn't want to just make cookies or brownies. I decided to make a naked cake because it still has that special event appeal that a birthday cake would have, yet it has less frosting. Seeing the layers of the cake...

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