Giulia Oltranti
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November 26, 2016

I have never been a biscuit fan, but after making these I was oddly surprised about how much I loved them. They were really light and fluffy and a lot easier to make than I expected. I also made this recipe with my club and we doubled the batch thinking that was going...

November 23, 2016

Sweet potatoes during Thanksgiving has always been a staple at dinner, and once I came across this recipe I knew I had to make it. Not only did it look delicious but it gave me the chance to pull out my blowtorch and light some food on "almost fire". Sweet potatoes are...

November 23, 2016

I have always enjoyed eating butternut squash soup in the fall but I have never tried making it from scratch. I decided to make this recipe for my clubs' November cooking day and it was super easy to make. You start with butter, onions, and garlic in a large pot, and t...

November 13, 2016

Oatmeal cookies used to be my least favorite cookie when I was little especially the ones with raisins. Good thing I have grown out of that dislike because now I make them all the time. My dad always requests oatmeal cookies and there is no escaping a batch of oatmeal...

October 31, 2016

What's more festive than cookies shaped like pumpkin and ghosts? Well maybe actually pumpkins... Anyway I was deciding ideas for my clubs' Fall Baking day and I wanted something festive but easy to make and cookies are always my go to. I saw other sugar cookies that we...

October 9, 2016

I have made this recipe once before and I regret not making it at least once a week because these cookies are absolutely amazing. They are perfectly chewy, buttery, with hints of coconut. These are super quick to make, but do need to refrigerate for 3 hours before baki...

October 7, 2016

Along with the 500 other recipe's I've wanted to make, this was one of them. I've had this saved on my desktop just waiting to be made and then the perfect day came up. My friend Gabby was willing to test this tart out, plus other food, with me during the weekend. This...

September 19, 2016

 I have recently been searching for recipes with pear in the name because my tree is full of them! Today was my dad's birthday and it took a while to think of what to make him because he is the pickiest person ever. Rather than a traditional birthday cake I came across...

September 10, 2016

You can never ever go wrong with brownies. Just about everyone will say yes if you offer one, and if you don't choose to share there is no doubt you will eat all of them. I have made normal brownies before, but the walnuts added a new great texture and flavor to these....

September 5, 2016

 This summer I believe I made this five times in one week. Thats how good it was! Except for this version I changed it up a bit and added apples to the top. The original recipe called for plums, but of course when we ran out of plums in our yard I had to improvise. The...

August 10, 2016

I found this recipie in a cookbook laying around my house called Clean Slate written by the Editors of Martha Stuart Living. My mom always makes broccoli soup for dinner so I figured I would try to make it as good or even better than hers! This was very easy to make an...

July 12, 2016

I have never made macaroons in my life, and before making these had never even tried them. I went into this recipe with a lot of confidence especially since I wasn't sure what the texture was supposed to be like. Luckily I had little trouble and they came out perfect!...

July 8, 2016

Acai bowls are super quick to make and you only need the following ingredients.

-Acai frozen packet (you can find at safeway in the freezer section)

-1 cup of frozen berries (bluberries, strawberries, or raspberries)

-1/2 banana

-1/4 cup almond or soy milk 

Blend all ingred...

July 7, 2016

As you know already I am a chocoholic and once I laid eyes on this recipe there was no doubt that I would need to make these brownies every single week. Brownies are great by themselves and caramel is great by itself, but when you top brownies in caramel the flavors ar...

April 24, 2016

One of my favorite movies as a child, and still today, is the movie Ratatouille. Not only did I love the storyline, but my favorite scene was when all the rats and the chefs were making the dish ratatouille. At the time I had never eaten ratatouille and wasn't quite su...

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