Giulia Oltranti
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December 26, 2018

Not only do these linzer cookies scream "Christmas", but they also scream "deliciousness". While the jam filling may be the star of the show, the cookie is definitely right behind. A touch of lemon zest really takes the cookies to the next level and makes for the perfe...

December 23, 2018

I made a few versions of these chocolate sable cookies adapted from the pistachio chocolate sable recipe from Broma Bakery. For the first batch, I substituted chopped walnuts for the mini chocolate chips and I didn't add any pistachios on top. Then my next batch I adde...

December 22, 2018

Out of all the Christmas cookies I baked, I have to say that these were by far my favorite and the most addicting. The cookies are super thin and crunchy and sandwiched with a layer of dark chocolate. There is only a few tablespoons of flour in this recipe and I substi...

December 19, 2018

I came across this recipe as I was looking for a something to bake with my friend that has celiax. I was familiar with snixy kitchen because I follow her on instagram, but it was only until I visited her website that I realized all her recipes are gluten free! My frien...

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