After taking a cooking class at Sur la Table I have been trying to make more chinese food. We made gyoza, sweet and sour chicken, and noodles. Since I love chicken so much I decided to make another chicken dish and I came across this one. I made this for my brother and myself and he loved it. If my brother approved of this recipe, then there is no doubt you will love it. So if you are at the grocery store go buy some asian sauces and sesame seeds because believe me they will

My family recently started buying tofu. At first I was not a fan because it tasted like rubber, but after looking up recipes I came across this one and tested it out. Super simple ingredients and the tofu tasted very good. If you are not a big fan of tofu give this recipe a try and maybe you'll begin to love it. What you need 2 cups cooked brown rice 1 cups shredded carrots 2 cups spinach leaves* 2 cups broccoli florets* 2 teaspoons olive oil or additional sesame oil, divided