Pear and Almond Tart
servings: Makes 1 9-inch tart Ingredients: For the Crust: 1 1/2 cups (190 grams) all-purpose flour 1/2 cup (60 grams) confectioner’s...
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Giulia
Child
the feed
- Aug 23, 2022
Miette's Lime Meringue Tart
servings: one 7-inch tart, or 10 3½-inch tartlet pans Ingredients: For the Graham Cracker Crust: 1 ½ cups (7 ½ oz) all-purpose flour 1/3...
- Apr 25, 2022
Pesto Pasta with Veggies
When I picture comfort foods, my brain immediately thinks of pasta and bread - foods that have been a staple in my Italian household....
- Jul 8, 2021
Summer Green Goddess Pizza
In honor of the beautiful and abundant produce that summer brings, I thought I'd highlight one of our favorite seasonal vegetables –...
- Jan 12, 2021
S'mores cupcakes
While s'mores themselves are a rarity that I mainly consume in the summertime, I am still able to enjoy them all year round in cake form....
- Jan 4, 2021
Sarah Kieffers Pan-Banging Chocolate Chip Cookies
Ingredients: 2 cups (284 g) all-purpose flour ½ teaspoon baking soda ¾ teaspoon salt ½ pound (2 sticks; 227 g) unsalted butter, room...
- Aug 6, 2020
Chocolate Sprinkle Sugar Cookies
Ingredients: Makes 24 cookies 250g all-purpose flour 50g dutch process cocoa powder 3/4 tsp baking soda 1 tsp salt 225g unsalted butter,...
- Jul 16, 2020
Plum Galette
Ingredients: yields 8 servings For the Pate Brisee: 1 1/2 cups all-purpose flour 1 1/2 sticks cold unsalted butter, cut into 1/2-inch...
- May 19, 2020
Chocolate Dulce de Leche Sandwich Cookies
Ingredients: For the Dulce de Leche: 1 (14 ounce) can sweetened condensed milk Pinch of sea salt 1/2 tsp vanilla extract For the Cookies:...
- Apr 4, 2020
Ina Garten's sour cream coffee cake
Last week I bought sour cream intending to use it for a cheesecake recipe. While I did made a cheesecake, I ended up using a recipe that...
- May 25, 2019
Lemon tart with meringue
I've always loved baking lemon desserts because I never had to go out and buy lemons, I simply picked them off the tree in my yard! My...
- May 20, 2019
Chocolate hemp seed amaze bars
This recipe comes from the blog of my friends mom, Katie Morford. She is a registered dietitian and her blog Mom's Kitchen Handbook has...
- Apr 28, 2019
Raspberry chia thumprint cookies
I came across Kale Junkie's instagram about a year ago and every time she posts a new recipe I always save it. This raspberry chia...
- Apr 26, 2019
single layer carrot cake
What you need: Makes 1 9-inch round cake For the Carrot Cake: 1 cup all-purpose flour (measured via spoon and level method) 1/2 teaspoon...
- Apr 7, 2019
carrot tahini muffins
I got this muffin recipe from my absolute favorite blog Smitten Kitchen which I have been using for years! This recipe came up in my...
- Apr 5, 2019
vegan lemon poppy seed cookies
What you need: Makes 24 2 cups all purpose flour 1 tsp baking powder 3/4 tsp baking soda 1/2 tsp kosher salt 3 Tbsp poppy seeds 1 cup...
- Mar 30, 2019
Tahini and Rye Chocolate Chip Cookies
What you need: Makes 15 125g wholemeal rye flour 100g wholemeal plain flour 1 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 100g...
- Mar 9, 2019
dark chocolate biscotti
This semester I took a class called "California Foods" and for our midterm instead of a test we had a potluck, because why not. The only...
- Mar 1, 2019
Taylor Marie's Fig Bars
These homemade fig bars taste just like the real deal, but better! The only fig bar I'm used to eating are those that come wrapped in...
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